<Chiffon cake knives>
This knife is traditional craftsmen of cutlery of Echizen of Japan has made, it is chiffon cake dedicated knife. Beauty of the die-cut will also affect the texture of the chiffon cake. In order to eat delicious, the greatest challenge of the “cut chiffon cake”, this chiffon cake knife has been resolved. This knife was produced for the mother that at home make chiffon cake. The size of the grip is the standard palm-sized adult female. The chiffon cake mold size of which can be die-cut in this knife is up to 21cm. This knife is made from an all stainless steel by 3-layer forging. Cut of the inner cylinder You can also. Please contact me, if you have a question.
17,000JPY (witout Shipping fee)
How to order “Chiffon21” and ship to oversea ?
<How to remove your chiffon cake from the pan?- Circumference. >
<How to remove your chiffon cake from the pan? – Bottom>